Sweet Masala Recipes | Easy Indian Desserts & Chai-Inspired Treats

Name: Sweet Masala – The Perfect Spice Blend for Chai, Breakfast, Baked Goods & Savory Dishes
Prep time: 30 min
Total time: 30 min
Yield: 5
Cuisine: Indian
Ingredients: Baked goods: 1 tbsp per cup of flour; Oatmeal/pancakes: 1 tsp per 1/3 dry cup; Egg batter: ¼ tsp per egg; Chai: 1 tbsp per 4 cups liquid; 1/2 cup dark melting chocolate; 2 tablespoons moji masala® Sweet Masala; 12 medium strawberries; 2 cups water; 4 high-quality black tea bags; 1 tablespoon Moji Masala® Sweet Masala; 2 cups oat or whole milk; 2 tsp sugar (optional); 1 15-oz can pumpkin puree; 1 14-oz can sweetened condensed milk; 2 large eggs; 1 tablespoon Moji Masala Sweet Masala (use up 2 tablespoons for a deeper, earthier flavor); ½ teaspoon salt; 1 par-baked pie crust; ½ cup of butter, softened; 1 tablespoon MM Sweet Masala; 1/4 cup sugar (optional); 2 eggs, beaten; 4 ripe bananas, crushed; 1 ½ cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon salt; 1 tablespoon ghee or high-heat neutral oil; 2 teaspoons MM Sweet Masala; ¼ cup almond, oat or whole cow’s milk; 1 teaspoon vanilla

Use Moji Masala® Sweet Masala to transform everyday moments into something special.
This aromatic blend brings the warmth of cardamom, cinnamon, and nutmeg to your favorite recipes — from breakfast bakes and chai lattes to cookies, pies, and even savory dishes with a hint of sweetness.

Whether you’re baking for brunch or creating festive desserts, Moji’s Sweet Masala makes it effortless to capture the authentic, cozy flavors of India in your own kitchen. Try it in pancakes, oatmeal, apple crisp, or spiced tea — the possibilities are endless!

Pro Tip: A pinch of Moji’s Sweet Masala turns plain whipped cream, frosting, or even coffee into an aromatic delight.

moji masala Sweet Masala chai and banana bread

Sweet Masala – The Perfect Spice Blend for Chai, Breakfast, Baked Goods & Savory Dishes

JD Walsh

Rated 5.0 stars by 1 users

Cuisine

Indian

Author:

JD Walsh

Servings

Prep Time

30 minutes

Cook Time

Various minutes

Elevate your cooking with moji masala ® Sweet Masala, a versatile spice blend crafted for chai, breakfast favorites, baked goods, and even savory dishes. Infused with warming cinnamon, cardamom, nutmeg, ginger, and cloves, this aromatic mix brings a rich depth of flavor to everything from golden pancakes and spiced muffins to roasted vegetables and curries. Whether you're brewing a perfect cup of chai or adding a touch of Indian-inspired warmth to your dishes, this blend makes cooking effortless and delicious.

Use Moji's Sweet Masala packet and recipes to elevate your breakfast, baked goods, or favorite savory dishes with rich, aromatic flavor. From chai to pie and everything in between, our easy and tantalizing recipes offer endless ways to add a sweet and spicy twist to your meals. Perfect for bringing warmth and depth to both sweet and savory creations!

Ways to Use Moji Masala ® Sweet Masala

☕ Authentic Chai Masala Tea

Prep Time: 5 minutes | Cook Time: 10 minutes | Servings: 2

Ingredients:

1 ½ cups water

½ cup milk (or dairy-free alternative)

1 tbsp loose black tea (or 2 tea bags)

1 packet Moji Masala ® Sweet Masala

1-2 tsp sweetener (sugar, honey, or maple syrup)

Instructions:

Bring water to a boil, then add Moji Masala ® Sweet Masala.

Simmer for 2 minutes, add black tea, and continue simmering for 3-4 minutes.

Stir in milk and sweetener, then simmer for another 2 minutes.

Strain and enjoy a perfectly spiced cup of chai!

🥞 Spiced Pancakes or French Toast

Prep Time: 10 minutes | Cook Time: 15 minutes | Servings: 4

Ingredients:

1 cup flour (or gluten-free alternative)

1 tbsp Moji Masala ® Sweet Masala

1 tsp baking powder

1 tbsp sugar or maple syrup

1 egg

¾ cup milk (or dairy-free alternative)

1 tsp vanilla extract

Instructions:

In a bowl, whisk together dry ingredients.

Add wet ingredients and mix until smooth.

Cook on a greased pan over medium heat, flipping when bubbles form.

Serve with honey, fruit, or spiced butter.

🍪 Warm Spiced Muffins or Banana Bread

Prep Time: 10 minutes | Cook Time: 25 minutes | Servings: 12 muffins

Ingredients:

1 ½ cups flour

1 tsp baking soda

1 tbsp Moji Masala ® Sweet Masala

½ cup sugar or coconut sugar

2 ripe bananas (mashed)

2 eggs

½ cup melted butter or oil

Instructions:

Preheat oven to 350°F (175°C).

Whisk together dry ingredients. In another bowl, mix wet ingredients.

Combine and pour into muffin tins.

Bake for 20-25 minutes. Enjoy warm!

🍛 Savory Twist – Roasted Sweet Potatoes & Carrots

Prep Time: 10 minutes | Cook Time: 30 minutes | Servings: 4

Ingredients:

2 sweet potatoes, cubed

3 carrots, sliced

2 tbsp olive oil

1 tbsp Moji Masala ® Sweet Masala

½ tsp salt

Instructions:

Preheat oven to 400°F (200°C).

Toss vegetables with oil, Moji Masala ® Sweet Masala, and salt.

Spread on a baking sheet and roast for 30 minutes, flipping halfway.

Serve as a side or over quinoa for a hearty meal.

Cook Mode

Ingredients

Suggested use for:

Baked goods: 1 tbsp per cup of flour
Oatmeal/pancakes: 1 tsp per 1/3 dry cup
Egg batter: ¼ tsp per egg
Chai: 1 tbsp per 4 cups liquid

Sweet Masala Chocolate-Covered Strawberries

1/2 cup dark melting chocolate
2 tablespoons moji masala® Sweet Masala
12 medium strawberries

Sweet Masala Chai

2 cups water
4 high-quality black tea bags
1 tablespoon Moji Masala® Sweet Masala
2 cups oat or whole milk
2 tsp sugar (optional)

Sweet Masala Pumpkin Pie

1 15-oz can pumpkin puree
1 14-oz can sweetened condensed milk
2 large eggs
1 tablespoon Moji Masala Sweet Masala (use up 2 tablespoons for a deeper, earthier flavor)
½ teaspoon salt
1 par-baked pie crust

Sweet Masala Banana Bread

½ cup of butter, softened
1 tablespoon MM Sweet Masala
1/4 cup sugar (optional)
2 eggs, beaten
4 ripe bananas, crushed
1 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt

Sweet Masala Oatmeal

1 tablespoon ghee or high-heat neutral oil
2 teaspoons MM Sweet Masala
¼ cup almond, oat or whole cow’s milk
1 teaspoon vanilla
½ cup quick oatmeal
¾ cup boiling water
1 teaspoon agave (optional)

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Directions

Sweet Masala Chocolate-Covered Strawberries

Step 1 Melt chocoalte in a double boiler or in a pyerex bowl over a pot of boiling water
Step 2 Dry-roast Sweet Masala over medium heat for 10-15 seconds; remove from heat
Step 3 When chocolate is completely melted, fold in the spices until well-blended; Transfer the chocolate to a narrow glass
Step 4 Prepare a plate or small tray with parchmet paper; use stem to dip each strawberry and place on paper
Step 5 Transfer to fridge for about an hour until chocolate firms and enjoy!

Sweet Masala Chai

Step 1 Boil the water and steep the tea bags for 10 minutes with the lid on.
Step 2 In a separate pot, toast the Sweet Masala on medium-high heat for 15- 20 seconds, until you smell the spices open up. Stir the spices so they do not burn.
Step 3 Add the milk to the spices and stir continuously. Bring to a boil to the point it's almost overflowing then simmer on low for 10 minutes.
Step 4 Combine the steeped tea (bags discarded) and sweet masala milk in one pot, then add sugar. Boil it over twice (again, until it's about to overflow) then turn heat to low. Simmer for 5 minutes. Strain and serve immediately.

Sweet Masala Pumpkin Pie

Step 1 Preheat oven to 375 degrees
Step 2 Combine all ingredients with an immersion blender or in a traditional blender or food processor until well-combined.
Step 3 Pour the filling into the par-baked crust and bake until the center is set but still slightly giggly, about 45 minutes. Cool and enjoy!

Sweet Masala Banana Bread

Step 1 Preheat oven to 350 degrees. Grease a loaf pan.
Step 2 Cream together butter and sweet masala and sugar (optional).
Step 3 Add eggs and bananas and combine well.
Step 4 Sift or mix flour, baking soda and salt. Add to mixture and mix until just combined.
Step 5 Pour into loaf pan and bake for 55 minutes or until center is cooked

Sweet Masala Oatmeal

Step 1 Place a medium size pot on medium-high heat and add oil.
Step 2 Add Sweet Masala to hot oil and stir for about 15 seconds.
Step 3 Add milk and vanilla and bring to a boil. Turn Heat to medium-low.
Step 4 Add the oatmeal and stir until liquid is fully absorbed.
Step 5 Add the boiling water, stir well and cover. Cook for ten minutes until water is well absorbed and oats are appropriate texture.

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Sweet Masala Recipes | Easy Indian Desserts & Chai-Inspired Treats

Sweet Masala – The Perfect Spice Blend for Chai, Breakfast, Baked Goods & Savory Dishes

Category

Cuisine

Author:

Servings

Prep Time

Cook Time

Ingredients

Suggested use for:

Sweet Masala Chocolate-Covered Strawberries

Sweet Masala Chai

Sweet Masala Pumpkin Pie

Sweet Masala Banana Bread

Sweet Masala Oatmeal

Directions

Sweet Masala Chocolate-Covered Strawberries

Sweet Masala Chai

Sweet Masala Pumpkin Pie

Sweet Masala Banana Bread

Sweet Masala Oatmeal

Recipe Video

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