What spices do I need for Indian cooking?

Instead of buying 8-15 individual spices, use a dish-specific moji masala® spice packet. Each blend is pre-measured for one traditional Indian recipe, so you get authentic flavor without sourcing or measuring multiple spices.

Is Indian cooking hard for beginners?

No. With a pre-measured spice kit like moji masala®, Indian cooking is as simple as adding a few fresh ingredients and following the recipe. Most dishes are ready in 30-60 minutes with no prior experience needed.

What is the best Indian spice blend for chicken?

moji masala® offers three chicken-specific blends: Tandoori Chicken Masala for smoky grilled flavor, Chicken Curry Masala (Rasedar) for a rich North Indian curry, and Chicken Wings Masala for crispy Indian-style wings. Each packet is pre-measured for one dish.

Are moji masala recipes quick to make?

Yes. Most moji masala® recipes take 30 to 60 minutes from start to finish using standard grocery store ingredients. No special equipment or prior Indian cooking experience is required.

Kitchari Recipe

Nourish your body with Moji Masala®’s Kitchari — a traditional Ayurvedic rice and mung bean dish made easy. Wholesome, grounding, and ready in 40 minutes.

Kitchari Recipe

Shireen Qadri

Rated 5.0 stars by 1 users

Cuisine

Indian

Author:

Shireen Qadri

Servings

3-4

Prep Time

10 minutes

Cook Time

30 minutes

Use moji masala® Kitchari recipe and full packet to create a delicious, nourishing pot of Kitchari, an ancient Ayurvedic rice and mung bean dish known for its detoxifying and healing properties. This quick and easy vegan meal is perfect for busy days—ready in about 40 minutes using leftover produce or ingredients you have on hand. Start with one pack of moji masala® Kitchari and follow along!

Whether you're looking for a satisfying everyday meal or aiming for a 3-7 day nutritious cleanse, Moji’s Kitchari is the perfect choice. Enjoy a hearty, balanced dish that helps balance your body, calm your mind, and energize your spirit.

Simply follow the included recipe ( or watch alongside this video ) to cook a wholesome meal that’s as healing as it is flavorful.

🔥 Pro Tip: Scan the QR code on your Moji Masala pack for a step-by-step cooking video!

Cook Mode

Ingredients

½ cup basmati rice
½ cup split mung bean
1 tablespoon ghee or vegetable oil
1 packet Moji Masala Kitchari Masala
1 cup of vegetables of choice (optional)
1 teaspoon salt
3 cups of water (3.5 cups for a soupier consistency)

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Directions

Place rice and mung beans in a mixing bowl and rinse 2-3 times, until water runs clear.
Place a medium size pot over medium heat. After one minute add oil followed by contents of MM Kitchari Masala packet. Stir for 10 seconds.
Add rice and bean mixture, vegetables and salt and stir until well-coated with masala mixture.
Add water, turn heat to medium-high and bring to a boil. Lower heat to medium-low and cover for 30 minutes, or until rice and beans are tender. Stir occasionally so the kitchari doesn’t stick to the bottom of the pan.
To Reheat Leftovers: Blend water in to thin out the Kitchari and reheat on low heat.

Recipe Video

Recipe Note

Add your favorite veggies!

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Kitchari Recipe

Kitchari Recipe

Category

Cuisine

Author:

Servings

Prep Time

Cook Time

Ingredients

Directions

Recipe Video

Recipe Note

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