24 Mantra Organic Garlic Paste
A dollop of garlic paste in your masala base adds a little zest to your Indian food. It has a distinct, fresh and slightly spicy taste that rounds out the flavor of the dishes. Skip the fresh garlic step in the Moji Masala Quick Spiced Cauliflower recipe and instead add two teaspoons of garlic-ginger paste after browning the onion. It's also a great way to wake up meat dishes. Add a tablespoon to your browned onions when making Rogan Josh or two teaspoons into your marinade for our Tandoori-style Baked Chicken.
Grown without the use of synthetic or petrochemical based pesticides, fertilizers or genetically engineered seeds or plant material, 24 Mantra produces high quality, delicious organic lentils, pastes, rice and tea. Taste the difference!